Wine and tourism

An open and innovative ecosystem for professionals in the tourism, wine, and wine tourism sectors

Overview

Editorial by Coralie Haller

Head of the Wine and Tourism Chair

 

The Wine and Tourism Chair is an innovative partnership scheme that promotes cooperation between players in the wine, tourism, and wine tourism sectors and EM Strasbourg Business School (University of Strasbourg). As the only one of its kind in France, the Chair offers a breeding ground for young talent, as well as input in the way of new trends and strategies through conducting research and disseminating best practices through conferences for the general public and research workshops. Based on cluster-style functioning, businesses, research, and training work together to create and cultivate ideas. 

Coralie HALLER

In charge of the Wine and tourism chair

Our Research Areas

  • Driving innovation in the wine and tourism sectors
  • Business development strategies for wine and tourism businesses, and practices for entrepreneurial winegrowers and new winegrowers
  • Ecosystem approach to the governance of the wine and tourism sectors, studies into cluster-style functioning and public-private partnerships
  • The impact of digitalization on business practices, ICT take-up, smart apps, virtual reality, and augmented reality
  • The promotion and enhancement of tourist destinations and wine-growing regions
  • Market research into the behavior and experience of tourists and wine tourists, the development of tourist and wine brands, and studies into tourist and wine tourist quality labels
  • Logistics and distribution channels in the wine industry

Our Areas of Work

The fields of action of the Wine and Tourism Chair are organized around three main hubs :

  • An academic hub: developing programs leading to diplomas or certificates
  • A research hub: conducting research addressing the needs of the profession
  • A business hub: fostering partnerships with organizations and companies in both sectors

Testimony

"The establishment of this chair is a strategic project for us because it will allow us to support and accompany the development of our group by participating in the training of salespeople; who can and will represent our group and France at the international. The proposed course is intended to be ...

Testimony of Frédéric Helfrich, les Grands Chais de France

"The CIVA (Conseil Interprofessionnel des Vins d'Alsace) is very happy to be among the supporters of the Wine and Tourism Chair. the great wines and the wonderful riches of the Alsatian vineyard, we are betting on a certain number of common destinies between these students and the Alsatian wine indu...

Testimony of Gilles NEUSCH, CIVA

"Crédit Agricole Alsace Vosges is pleased to participate in the creation of the university wine and tourism chair, a real place for exchanges and meetings between the university and the business world. Through the support given to EM in its initiative, it is also the University of Strasbourg that Cr...

Testimony of Pierre Fort, Crédit Agricole Alsace Vosges

Key Figures

  • 10

    academic publications

  • 20

    international and national conferences and seminars

  • 7

    conferences for the general public

Contact

Coralie HALLER

In charge of the Wine and tourism chair

coralie.haller@em-strasbourg.eu

Contact

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