Les publications de l'EM Strasbourg

Les travaux de recherche menés par nos enseignants-chercheurs contribuent à la qualité des enseignements de l’école. Retrouvez ici, l’ensemble de leurs articles académiques.

466 publications

COLLECTIF AEI C., HAMELIN A., PFIFFELMANN M. (2020). La résilience entrepreneuriale, un nouvel enjeu de formation ?. Revue Française de Gestion, 8 (n° 293) [CNRS cat.3, FNEGE cat.2, HCERES cat.A]

CONDUIT J., KLEINALTENKAMP M. (2020). First things First': The AMS Review - Sheth Foundation 2020 annual doctoral competition for conceptual articles. AMS Review, 10

NORMAND R. (2020). Pesquisas Sociais e a Invenção do Estado de Bem-Estar Social: algumas implicações para a educação. Currículo sem Fronteiras, 20

KLEIN M. (2020). Réussite commerciale et satisfaction des vendeurs, face aux comportements négatifs des clients : effet médiateur de la maîtrise des émotions. Décisions Marketing [CNRS cat.3, FNEGE cat.3, HCERES cat.B]

BEZJIAN J., STOYANOVA V., MCKIERNAN P., MACKAY B. (2020). Synthesizing scenario planning and industry recipes through an analysis of the Hollywood film industry. Technological Forecasting and Social Change [ABS cat.3, CNRS cat.2, FNEGE cat.2, HCERES cat.A]

FERRARI M. (2020). De gustibus non disputandum est? Il ruolo del sapore nella disciplina degli alimenti. Rivista di diritto agrario, 2

FEHRER J., CONDUIT J., PLEWA C., PENGTAO LI L., JAAKKOLA E., ALEXANDER M. (2020). Market Shaping Dynamics: Interplay of Actor Engagement and Institutional Work. Journal of Business & Industrial Marketing, 35 (n° 9) [ABS cat.2, CNRS cat.3, FNEGE cat.3, HCERES cat.B]

CAMBEFORT M., PECOT F. (2020). Theorizing rightist anti-consumption. Marketing Theory [ABS cat.3, AJG cat.3, CNRS cat.3, FNEGE cat.3, HCERES cat.B]

TANG M., YANG C., BASKARAN A., TAN J. (2020). Engaging alumni entrepreneurs in the student entrepreneurship development process: A social network perspective. African Journal of Science, Technology, Innovation and Development, 12

MEYER-WAARDEN L., PAVONE G., POOCHAROENTOU T., PRAYATSUP P., RATINAUD M., TISON A. (2020). How Service Quality Influences Customer Acceptance and Usage of Chatbots?. Journal of Service Management Research, 4

BARUCH Y., POINT S., HUMBERT A. (2020). Factors related to knowledge creation and career outcomes in French academia. Academy of Management Learning and Education, 19 (n° 2) [ABS cat.4*, AJG cat.4*, CNRS cat.2, FNEGE cat.1, HCERES cat.A]

FIGUREAU A., HAMELIN A., PFIFFELMANN M. (2020). Experimentally Validated Surveys: Potential for Studying Cognitive and Behavioral Issues in Management. M@n@gement, 23 (n° 4) [ABS cat.1, CNRS cat.2, FNEGE cat.2, HCERES cat.A]